Friday, Dressed in Black [a poem] * little friday, dressed in black plays beside the railroad track. thursday has just gone away to play with monday, tuesday, wednesday. sat-and-sunday are no fun leaving friday all alone. ‘thursday’s such a special day, they love him more anyway. I know how to bring them back - I’ll … Continue reading Friday, Dressed in Black
Avocado brownies...nothing new to the funky health-food world. But I would like to claim that APPLE MINT avocado brownies are probably not something you see every day. They're definitely something I would EAT every day! My favorite dish to cook with AND bake with is cast iron. I LOVE my cast iron like nothing else. … Continue reading An Avocado (Brownie)…Thaaaanks!
I've been sharing a lot of recipes lately, and while this is not a food blog specifically, I promise they're for good reason. Just recently in September, I went to a wholistic, homeopathic practice and was told that I had major Candida overgrowth. Along with that news, MUCH of my already-fairly-strict diet was about to … Continue reading Lemon-Zini Cake
Hello all! What time is it? Breakfast time! One of my favorite dishes for breakfast is quiche! Granted, it's not a quick dish for gluten-free foodies, nor for most cooks for that matter, but it is well worth the extra time and effort! How, you ask, does one make a gluten free quiche? One that, … Continue reading Quiche Me, I’m Irish
We all have dreams, right? What would life be without them? We all also know how easy it is to let life steal those dreams. Life gets tough. money gets tight. We let our grip of our dreams loosen and eventually just lose hold of them altogether. Well, I refuse. My dream? To become a … Continue reading From the Page to the Pavement
Happy National Pie Day! Or, *ahem*, PI Day. You know, the magical number that measures circumferences and goes on forever... 3.141592653589....etc. So, in celebration of that number, I made an edible pie with which its crust circumference can be measured with pi and it was delicious. Isn't that just divine??? AND (of course!) it's gluten … Continue reading 3.14159…Mm, Pie.
Um, hello there....you piece of scrumptious heaven, you. GET IN MY BELLY!! YUM. So this past week I got a hankering for ooey, gooey, chocolate cake. SO. BAD. But; being a gluten-free foodie, I had to figure out how to make something both delicious and digestible for my system. Enter: MyBakingAddiction, the truly wonderful baking … Continue reading Audrey Hepburn of Cakes
Welcome to the first post....of a rambling caffeinated blog...